Menu

The Classic*

$13Cooked your way with lettuce, tomato, onion and your choice of cheese.

The Big Texas Burger*

$15Cheddar, onion rings, bacon, lettuce, tomato, raw onion and BBQ sauce.

The Cookhouse Burger*

$15We add bacon, sautéed onions, pepper jack cheese and comeback sauce, and the crowds cheer!

Slo-Smoked Prime Rib

A whole haunch of beef prime rib is smoked for hours and cut to your specs. Just fabulous!20 oz $3412 oz $28

Pulled Pork Sandwich

$14Probably the best-selling sandwich in Connecticut. It's a magic combo of hot pulled pork, cool coleslaw and a tinglingly yummy sauce on a Portuguese roll.

Cookhouse Cubano

$14Pulled pork, andouille sausage, Swiss cheese, dill pickles and Comeback Sauce.

Slo-Smoked Prime Rib Sandwich

$14Thinly sliced prime rib, sautéed onions and melted American cheese on a fresh baked roll.

Sliced Beef Brisket Sandwich

$14Slo-smoked sliced brisket sauced. Served on a fresh baked roll with red onions and mustard.

Fat Tommy's Flattboy™

$14Another masterpiece with pulled pork, pulled chicken, caramelized onions, pepper jack cheese and Comeback Sauce.

Pulled Chicken Club Sandwich

$13Smoked chicken pulled & served with bacon, lettuce, tomato & mayoSubstitute grilled chicken breast +$2

Cajun Shrimp PoBoy

$15Fresh baked roll, Cajun popcorn shrimp, Cajun remoulade, shaved iceberg, tomatoes and red onion.

Triple Play

$13Three mini sandwiches: pulled pork, pulled chicken, beef brisket.

Pulled Chicken BBQ Sandwich

$13Smoked chicken pulled and served with coleslaw and BBQ sauce on a fresh baked roll.

Cookhouse Baby Back Ribs

1/2 Rack(Choose sauced or unsauced) – We buy the best American ribs and smoke them here over aromatic hardwoods until tender and tasty.Full Rack $27

Slo-Smoked Chicken Platter

$16Plump hens cider-brined then smoked till caramel-colored and scrumptious. Unsauced.

The Tombo-Combo

$25"The Big Kahuna!" You get ALL FIVE: ribs, chicken, pulled pork, sausage and brisket.

Pulled Pork Platter

$21A true best seller because it is simply fabulous. Smithfield pork shoulder slo-smoked over hardwood for 15 hours 'till ready to fall apart. Moist, rich, woody. Unsauced.

Cookhouse Potato Chips

Cookhouse Coleslaw

Today's Vegetable

Creamed Spinach

Horseradish Mashed Potatoes

Baked Beans

Country Greens

Bread Pudding

$5With bourbon glaze, topped with pecans and housemade whipped cream.